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Blanco Muñoz, M. A.
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Blanco Muñoz, M. A.
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Optimisation of the extraction process of tocopherol from wheat germ by liquid and supercritical carbon dioxide.
by
Blanco
Muñoz
,
M
.
A
.
,
Melero Gómez, A.
,
Martínez de la Ossa, E.
Published 1999
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