Molecular characterization of genotypes selected from the germplasm bank of Cajanus cajan (L.) millsp and cross-species amplification in three legume species.

Molecular characterization of genotypes selected from the germplasm bank of Cajanus cajan (L.) millsp and cross-species amplification in three legume species.

Cajanus cajan (L.) Millsp (2n = 22) is one of the important grain legume crops in the tropics and subtropics. The centre of diversity is in India (SMARTT, 1990), which accounts for more than 80% of the world?s C. cajan production. Its seed is primarily consumed as dhal (dried dehusked split cotyledo...

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Bibliographic Details
Main Authors: SOUSA, A. C. B. de, SFORÇA, D. A., CAMPOS, T. de, GODOY, R., CANCADO, L. J., JANK, L., SOUZA, A. P. de
Other Authors: Adna Cristina Barbosa de Sousa, UNICAMP/CAMPINAS; Danilo Augusto Sforça, UNICAMP/CAMPINAS; TATIANA DE CAMPOS, UNICAMP/CAMPINAS; RODOLFO GODOY, CPPSE; LETICIA JUNGMANN CANCADO, CNPGC; LIANA JANK, CNPGC; Anete Pereira de Souza, UNICAMP/CAMPINAS.
Format: Separatas
Language:Portugues
pt_BR
Published: 2021
Subjects:
Melhoramento genético vegetal
Cajanus cajan
Guandu
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/748369
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