Solid-state fermentation of Theobroma cacao pod husk using Rhizopus stoloniffer - prospection of biomolecules

Orientadora : Profa. Dra. Adriane Bianchi Pedroni Medeiros

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Bibliographic Details
Main Author: Tiburcio, Patrick Barros
Other Authors: Medeiros, Adriane Bianchi Pedroni
Format: Dissertação
Published: 2018
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